Goodbye old year hello 2013!
We trust everyone has had a wonderful christmas. For us January is not a blue month (although you could say its more of a white one), it's a chance to perfect those winter warmers that we love so much in these cold nights. At this time of year you need comfort food to keep spirits high so on sunday we made a gorgeous chicken, ham and mushroom pie for tea. After a hard afternoon of making a snowman with one of our littlest family members it was nice to all sit down and enjoy the perfect winter meal, served with roast potatoes, carrots, and peas. Roast potatoes are the best to serve with it because the creamy sauce in the pie is perfect for dipping in (tip!).
We were thinking of doing a pie night, 2 courses, a savoury and a sweet pie for tea. If anyone is interest you can email us
oh and the snowman's name is Patrick...just incase anyone was wondering.
